Wings are the most popular appetizer in restaurants across the nation. One nation restaurant franchise is dedicated (almost) solely to chicken wings, and virtually every Chinese buffet serves them. The interactive cookbook Only Wings: Bold and Unusual Recipes showcases recipes with intriguing and enticing flavor profiles including Tequila Chipotle Wings, Banana and Green Chilies Wings, Orange Marmalade and Honey Wings, Peanut Butter and Beer Wings, Plum Jam and Horseradish Wings, and Ginger and Garlic Wings.
Author: Quentin Erickson
Category: Cooking / Specific Ingredients / Poultry
QUENTIN ERICKSON is a globe-trotting, life-long foodie and improvisational cook who is bringing his mantra “Variety in food is the spice of life!” to all who love culinary adventure. His exploratory cookbooks focus on the myriad of options and wealth of inspiration available to us all. Explore, experiment, be bold and find inspiration in the subtle and the obvious. Cooking, as is life, is a journey whose path can be both sweet and savory and whose destination is satisfaction. When you pour your heart and soul into cooking, the rewards are immense.